Medici Ermete Lambrusco Rosso Secco Solo Reggiano (750ml)

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Producer	Medici Ermete
Country	Italy
Region	Emilia-Romagna
Subregion	Reggiano
Varietal	Lambrusco
Sku	16506
Size	750ml

 

A vivid, brilliant ruby red, the wine shows classic red fruit aromas. Though dry, the palate is fruity, round and exuberant with fine and persistent bubbles.

Delicious with cured pork meats such as salami or mortadella or a variety of pasta dishes such as tortellini or lasagne. Great also with pizza, BBQ and Mexican food. It's a very versatile wine.

Solo is a sparkling dry red wine made using natural fermentation. Grapes come exclusively from the acclaimed Tenuta I Qurecioli vineyards, within the province of Reggio Emilia. Vines are grown in clay soil using Cordone Speronato (cordon trained and spur pruned) with restricted yields. The blend is 51% Ancellota and 49% Lambrusco Salamino. The wine is best served at a temperature of 57 to 59 degrees Fahrenheit and should be consumed within two years of vintage.