G.E. Massenez Liqueur de Roquefort (750ml)

Massenez Roquefort liqueur can be enjoyed as an aperitif or after dinner. It goes particularly well with cheese and nut spreads, and mixed salads. It’s also a great culinary ally, adding a sweet, Roquefort-flavoured touch to meat
dishes, chicory and walnut salads and fruity desserts. And, of course, it’s ideal for creating original and original cocktails.

When French tradition and culinary expertise meet the bold creativity of Distillerie Massenez, the result is the world’s first liquid tartine: Roquefort liqueur!

This liqueur is the fruit of a maceration of Roquefort from the Caves Baragnaudes, which is then sweetened to become a liqueur with sweet, intense aromas. Its flavors reflect the powerful taste and salty notes of this emblematic French cheese, perfectly balanced in a liqueur-like combination.