Rated 89 Points or Higher

65% Merlot, 25% Cabernet Franc, 10% Cabernet Sauvignon

The way Château Pavie is fermented depends on the vintage. It is kept on the skins for three weeks in 20 temperature-controlled wooden vats. Malolactic fermentation... Read More

The color of Château Pichon Baron 2015 is intense deep garnet red. The nose is expressive and delicate, offering a wonderfully aromatic range of summer berries, black cherries and blueberries, very lightly underpinned by... Read More