Rated 89 Points or Higher

The nose is very expressive and complex, with distinct floral (violet/crocus) and cedar top notes, underpinned by darker, more brawny, earthy and tar tones. On the palate, there is substantial weight, but no heaviness thanks to... Read More

The nose is deep and intense, offering notes of vanilla, coffee, spices, and ripe red fruit. Aromas of dry leaves, leather and a rich, nutty background are evidence of the bottles aging period. The palate is balanced and silky... Read More

65% Merlot, 25% Cabernet Franc, 10% Cabernet Sauvignon

The way Château Pavie is fermented depends on the vintage. It is kept on the skins for three weeks in 20 temperature-controlled wooden vats. Malolactic fermentation... Read More

The color of Château Pichon Baron 2015 is intense deep garnet red. The nose is expressive and delicate, offering a wonderfully aromatic range of summer berries, black cherries and blueberries, very lightly underpinned by... Read More

Domaine du Pegau Chateauneuf-du-Pape Cuvee da Capo appears a deep purple color, dark and dense in the glass. The nose is full of ripe black fruits like plum and blackberry, liquorice and black pepper. The palate is focused, linear,... Read More

Just like the precision and know-how of the best watchmakers, each bouquet from our Grande Complication is expressed with purity and authenticity. First, the wild berries - intense black currant and lively raspberry - reveal all... Read More

Eleven Confessions Vineyard is 33 acres located in the cool Santa Rita Hills appellation. We planted 22 acres in 2001, primarily Syrah and Grenache, but also some Roussanne and a tiny bit of Viognier and Petite Sirah. The other... Read More

Eleven Confessions Vineyard is 33 acres located in the cool Santa Rita Hills appellation. We planted 22 acres in 2001, primarily Syrah and Grenache, but also some Roussanne and a tiny bit of Viognier and Petite Sirah. The other... Read More

The grapes are selected from the single vineyard Lazzarito in Serralunga d’Alba, planted with roughly 4500 units per hectare. The vines have an average age of 36 years. The 2-hectare vineyard has a south-west exposure and... Read More