Hyogo (Kansai)

Complex and rich aroma with mixed wood spicy. Fresh and crispy mouth feel with well balanced medium body. Long aftertaste with elegant umami. Please drink this sake chilled or at room temperature or warmsake, it goes well with... Read More

JunmaiYamadanishiki is carefully crafted to bring out the rice’s most delicious aspects (“umami”) while creating a delicate balance between a full body.

Excellent for pairing with fine seafood (sashimi, grilled... Read More

The JUNMAI DAIGINJO sake and Japanese Satou nishiki cherry juice added. Elegant aroma, mellow sweetness and refreshing taste. Recommend as dessert wine or aperitif. Enjoy well-chilled.

Excellent for pairing with nuts or cheese,... Read More

Luscious and succulent with an ambrosial aroma, Hakushika's White Peach has a delicate sweetness evocative of summertime orchard groves.

Excellent for matching with green vegetable and fruit salads, grilled meats, pork (prosciutto,... Read More

Named after Kijuro Tatsuuma (1846-1909), an industrious and charismatic member of Hakushika's Tatsuuma family, this sake is as captivating and refined.

Excellent for pairing with both naturally strong flavored ingredients... Read More

The mild, honeydew taste won’t overpower other flavors and lets you discover each component of the sake sip by sip. Because of its mellow profile, Hakushika Kuromatsu Chokara is a solid brew to introduce your friends to... Read More

A work of art by Hakushika. With delicious mix of watermelon, banana, and sweet rice on the nose, this brew is a juicy delight. It’s hard to believe something this tasty could come from just rice and water, but that’s... Read More

Dry with a refreshingly crisp finish, Tanuki Sake is a versatile sake which may be enjoyed chilled, room temperature or heated.

Excellent for matching with such popular Japanese favorites as sushi, teriyaki and tempura. Also excellent... Read More

An excellent junmai from Hakutsuru Brewing Company. Don’t expect anything overly snazzy, but we think that’s the point of this brew. It boasts robust, toasty flavors matched with an easy dryness that make it such a... Read More

An excellent junmai from Hakutsuru Brewing Company. Don’t expect anything overly snazzy, but we think that’s the point of this brew. It boasts robust, toasty flavors matched with an easy dryness that make it such a... Read More

Tanrei Junmai is the latest Junmai-shu of Hakutsuru. Using the finest rice and pure natural spring water from Mount Rokko, it is fermented with Hakutsuru's unique technique, Keikai-tsukuri. It is characterized by its smooth... Read More

Works well as an aperitif, with cold meats, mortadella, prosciutto, and salted nuts. An ideal digestif to settle the palate after dinner, or a dessert wine accompanied with panettone or chocolate mousse.

Draft sake provides a refined freshness that is light and smooth. It reaches its cultivated state by being aged after a one month brew process. A sweet rice, almost creamy nose gives way to mixture of melon and coconut. Served... Read More

Draft sake provides a refined freshness that is light and smooth. It reaches its cultivated state by being aged after a one month brew process. A sweet rice, almost creamy nose gives way to mixture of melon and coconut. Served... Read More

Draft sake provides a refined freshness that is light and smooth. It reaches its cultivated state by being aged after a one month brew process. A sweet rice, almost creamy nose gives way to mixture of melon and coconut. Served... Read More

Hakutsuru Organic Junmai proudly presents a dry, light-bodied sake that is 100% USDA certified organic. The bottle depicts a god of plentiful harvest, like the ones Hakutsuru brewery used to craft this Junmai. Its soothing aroma... Read More

Hakutsuru Premium Sake Selection is a gift set containing the best selling Sayuri, Junmai Ginjo, and Draft Sake. Perfect not only as a gift but also as a guide to the world of Sake for Sake beginners.

Sayuri means “little lily” in Japanese and the name is apt for this soft, floral noted nigori. Hints of white grape and elements of cherry blossom tie in seamlessly to create a lush, creamy sake with a deliciously... Read More

Sayuri means “little lily” in Japanese and the name is apt for this soft, floral noted nigori. Hints of white grape and elements of cherry blossom tie in seamlessly to create a lush, creamy sake with a deliciously... Read More

“Toji-Kan,” meaning “Brewer’s Pride,” is crafted under the direction of Hakutsuru’s legendary brewmaster Masao Nakazawa, who created a luxurious sake he and the other brewers could enjoy after... Read More

Using selected Japanese Plum, Ume, Hakutsuru Plum Wine has been brewed with highly developed fermentation skills and technique. It is characterized by its refreshing, slightly tart, semi-sweet, sour taste and well-matured aroma... Read More

This versatile sake can be served warmed, room temperature or chilled. It is aged for approximately 6 months to achieve its mellow flavor.

Lively aromas of grape and ripe pear rise out of the light effervescence which presents the palate with a gentle sweetness paired with a refreshing acidity when initially sipped.

Excellent as an aperitif, and a great match for... Read More