Burmester Tawny Reserve Jockey Club Porto (750ml)

A bright garnet color with orangey hues. A broad, perfumed nose, with intense aromas of dried fruit and spice, notes of toffee and a hint of toast. In the mouth it is full-bodied, unctuous and complex, while revealing remarkable elegance that extends into a persistent finish.

A blend of traditional Douro grape varieties, in particular Touriga Nacional, Touriga Franca and Tinta Roriz.

Hand-picked at the optimum time, the grapes are then destemmed, crushed and converted into wine through a process of careful maceration to extract their color, tannins and aromas, enhanced by constant churning during fermentation. This takes place in stainless steel vats at a controlled temperature until the right degree of sweetness is achieved. At this point, grape brandy is added to create the final fortified wine. A very fine wine, made by blending wines of different harvests and ages, to ensure a final wine that is mature, vigorous and intense.