| Producer | Chateau Pape Clement |
| Country | France |
| Region | Bordeaux |
| Subregion | Pessac-Leognan |
| Varietal | Red Bordeaux Blend |
| Vintage | 2014 |
| Sku | 00621 |
| Size | 750ml |
The nose is fruity, racy and offers power, a very fine tight grain as well as complexity. Notes of full-bodied boysenberry, full-bodied strawberry and, to a lesser extent, full-bodied blackcurrant are combined with fine touches of violet, iris, violet plum, blackberry, very discreet hints of licorice stick/mentholated licorice, vanilla and an imperceptible hint of blond tobacco and toastiness. Fruity, balanced, silky and melodious on the palate, with lovely definition, fine grain, power, minerality and smoothness. On the palate, this wine expresses notes of boysenberry, full-bodied blackcurrant and, more lightly, strawberry, combined with hints of flowers, licorice, chocolate and toast, as well as very fine hints of hazelnut, chocolate and a touch of vanilla (in the background). Fine, elegant tannins. Very fine chewiness on the finish (pleasant and greedy). Good length and persistence. An imperceptible hint of toasted bread/almond on the finish.
Château Pape Clément is one of Bordeaux's oldest Grands Crus. Its Vineyard was established in the 13th century by Bertrand de Goth, the youngest son of a noble Bordeaux family. Archbishop of Bordeaux, Bertrand de Goth became Pope in 1305, under the name of Clement V. The Château is named after him. Vineyard then belonged to the Archbishopric of Bordeaux until the French Revolution. The estate has been producing wine on the same land for 7 centuries.
Intense blackberry and blueberry aromas as well as mushroom undertones. Violets, too. Sweet tobacco. Full-bodied and layered with polished tannins. Very long and beautiful. Give it two or three years to show what it has but already a beauty.
The 2014 Pape Clement has quite a potent bouquet with lavish red cherry, kirsch, iodine and pastille-like scents, the oak probably needing another couple of years to fully integrate. The palate is medium-bodied with supple tannin, a fine line of acidity, quite refined and focused with appreciable tension towards the finish that comes laden with succulent, tobacco-infused blackberry fruit. This is a sumptuous and yet refined Pape-Clement that demonstrated the most matière or substance out of all the Pessac-Léognan 2014s that I tasted, except for the Haut-Brion. It is certainly a wine destined for a long future. Anticipated Maturity: 2020-2050
Ripe and richly fruity, the wine is full bodied with great acidity as well as firm tannins. It will keep for many years. Bold tannins and a fine tension between the fruit and acidity are all promising for the future. Drink this impressive wine from 2025. Cellar Selection -R.V.