Fresh and vibrant Vermentino, with a palate full of juicy grapefruit, nectarine, lemon zest and a hint of Mediterranean herbs that lead to an intriguing saline and mineral finish.
100% Vermentino from vineyards located in Massa-Carrara as well as Bolgheri with an average elevation of 150 meters above sea level. The wine is aged on its lees for 3 months before bottling.
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