Producer | Filippo Grasso |
Country | Italy |
Region | Sicily |
Subregion | Etna |
Varietal | Nerello Mascalese |
Vintage | 2021 |
Sku | 00341 |
Size | 750ml |
The Filippo Grasso Ripiddu Etna Rosso appears a ruby red with garnet reflections in the glass. The palate reveals spicy notes with hints of smoke and a dry, full and pleasantly tannic finish.
Enjoy with red meats, game, roasts, or mature cheeses.
90% Nerello Mascalese, 10% Nerello Mantellato sourced from the north side of Mt. Etna in the Contrada Caldera. Soft pressing of the grapes, pre-fermentation maceration on the skins for 12-15 days, controlled temperature fermentation, aging in stainless steel.
lippo Grasso is a small family owned winery on the north side of Mount Etna in Sicily. The current generation is the 4th generation of winemakers and they have been bottling their own wine since 2006. They are located on the Contrada Caladera, and have six hectares planted to indigenous Etna grapes, such as Carricante, Catarratto, Minella, Nerello Mascalese and Nerello Mantellato (aka Cappuccio).