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| Producer | Lail Vineyards |
| Country | United States |
| Region | California |
| Subregion | Napa |
| Varietal | Cabernet Sauvignon |
| Vintage | 2014 |
| Sku | 36050 |
| Size | 750ml |
100% Cabernet Sauvignon sourced from Mole Hill Vineyard - Howell Mountain Estate, Heimark Vineyard - Calistoga, and Vine Hill Ranch Vineyard - Oakville aged for 19 months in French oak barrels; 75% new.
Our story began in 1879 when Robin Daniel Lail’s great-granduncle, Gustave Niebaum, pioneered fine winemaking in the Napa Valley when he founded Inglenook Winery. Inglenook was passed down to Robin’s grandfather and then to her father, John Daniel Jr., a true innovator and wine industry leader who produced legendary wines. In 1995, after years working with other Napa Valley icons (Robert Mondavi, Bill Harlan, Christian Mouiex), Robin’s dream of creating her own extraordinary wines set flight when she and her daughters, Erin and Shannon, assembled a multifaceted team of talent and set out on her own by launching Lail Vineyards. Today, the venture carries forward the stories and patina of over 135 years of winemaking into the 21st Century. The family continues its passionate quest to produce the very finest wines from the blend of its ingredients – the land, the seasons, the winemaking team, and the spirit of the generations who led the way.
The flagship wines include the 2014 J. Daniel Cuvée Cabernet Sauvignon, which comes from three sources – the family vineyard called Molehill at a 1700-feet elevation on Howell Mountain, the Vine Hill Ranch Vineyard and Heimark Vineyard in Calistoga. A gorgeous 2014, with notes of graphite, mulberry and blackcurrant, this full-bodied, opaque purple wine offers terrific fruit purity, sweet tannin, and a long finish of a good 45+ seconds. It was aged 19 months in 75% new French oak and is 100% Cabernet Sauvignon. There are 1,064 cases, and it can be drunk now or cellared for another 25 years. Anticipated Maturity: 2016-2041
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| Sunday |
| 12:00 pm - 7:00 pm |
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