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This Barbera d’Asti is produced from the grapes of the youngest estate-owned vineyards yielding about 8,000 kilos of grapes per hectare. The wine obtained is very pleasant, fresh, supple and well-balanced, with pleasant fruit and minerals aromas. It can be matched with all the dishes of an everyday meal.
| Quantity: |
| Monday-Saturday |
| 9:00 am - 9:00 pm |
| Sunday |
| 12:00 pm - 7:00 pm |
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