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A classic Cotes de Provence rosé: dry, crisp and refreshing, full of fruit and ideal for anytime. Traditional growing methods are given priority and include ploughing to ventilate the soil and using organic farming rather... Read More

The density and richness of this wine are teased right from the start on the nose. Pomegranate, plum and dried blackberry lead a lavish charge of ripe, dark fruit. In the midst, there’s a hint of barrel toast, first as charcoal... Read More

Precision in winemaking (and in life) requires intent and purpose. Removing notions of how things should be allows us to see things truly as they are. Moreover, the ability to be entirely honest with each vintage enables the creative... Read More

A smooth, deep wine, subtle notes of red fruit coulis, fine tannins, and controlled power culminating in an elegant, persistent finish.

This Madiran can be enjoyed with rib of beef, rack of lamb, duck breast, game, or spicy oriental... Read More

Dark ruby center with crimson overtones at the edge. The wine is warm and dark, with blackberry, soft plum, and black-currant flavors. It’s round and plush on the palate, with dark chocolate, graphite, upturned earth, and... Read More

Goruli Mtsvane is rich with white and yellow plum fruits blended with citrus. the palate is of intensive soft fruit which is alive with a refreshing acidity. It is best enjoyed with poultry and fish. It is charming with salad... Read More

Rkatsiteli is a delicate bouquet of golden plums and white mulberry, elegantly blended with developing tropical overtones. It is truly lively, with a fresh acidity. Rkatsiteli pairs best with poultry and fish. It is also charming... Read More

Opulent ruby color. Bouquet of black mulberry, blackberry and cherry. Palate echoes with soft oak. Exuberant, yet velvety tannins are well balanced within the entire structure. The wine has excellent expressed vinosity.... Read More

Spontaneous, round, generous, and silky, this 'other wine' is both intense and light, rich and delicate. It has the elegance and grain de tanin of its predecessor. Throughout its creation, Alter Ego is led by the same... Read More

75% Sauvignon Blanc, 20% Semillon, 5% Muscadelle aged for 15 months in 55% new oak barrels, 35% one year-old wine and 10% egg-shaped concrete tanks.