A young, fragrant wine with an elegantly transparent color, very typical of the Langhe. On the nose, hints of rose petal and violet, red fruits particularly morello cherry and hints of undergrowth. The palate reveals fine tannins and a lovely, persistent finish.
100% Nebbiolo. Sourced from estate Maddona di Como vineyards; vines planted 1995 at 1300 feet; Southeast exposure; soils clay with quartz and fine limestone with alternating sandstone layers; hand harvested first week of October; pressing and fermentation in stainless steel for 12 -14 days; malolactic fermentation in stainless; bottled and aged at least 6 months before release.
The origins of Agricola Marrone date back over a century and through four generations. The family is focused on cultivating local grape varietals with a passionate dedication to the land.
Since 2011 the winery has been run by “Tre Fie,” the three daughters of Gian Piero and Giovanna Marrone. The farm is run with minimal intervention in the vineyard, a philosophy that carries through from harvest to winemaking. The Marrone family pays careful attention to produce wines that are elegantly structured with the potential to evolve for decades.
Expressive nose full of red berries, Mediterranean herbs, wet stones and a touch of potpourri. Textured and fine-grained on the palate, with a medium to full body and an elegant finish. Shows early appeal. Drink now.
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