Rated 89 Points or Higher

Clear and brilliant, with an intense yellow color and golden highlights. Aromas typical of Sauvignon Blanc (lemon and blackcurrant buds) dominate on the nose, accompanied by notes of white flowers and orange blossom imparted by... Read More

The Saint-Esprit’s deep color has a dark, plum-like hue. The nose is classic syrah, with berry fruit, violet and licorice. It has a full, rounded palate with delicate tannins, making it a unique wine in the Côtes du... Read More

The wine boasts a deep carmine colour and ripe red fruit aromas with a touch of mineral and vanilla. The palate is generous and full-bodied with silky tannins and an exceptionally well-integrated finish.

The Domaine du Tunnel Saint-Peray Marsanne appears a pale yellow to golden yellow color in the glass. The nose is generous, with aromas of yellow fruits and flowers. Intense flavors of apple and stone fruits fill the palate along... Read More

The Domaine Marc Roy Gevrey-Chambertin ‘Vieilles Vignes’ is made from 70+ year-old vines. It is elegant and structured displaying red fruit and floral notes. Alexandrine Roy’s light touch with vinification results... Read More

100% Pinot Noir sourced from 0.167 ha (0.413 ac) planted in 1919.

100% de-stemmed, 10-day cold maceration, 10-20-day ambient yeast fermentation in tank with no added SO2. Aged 15-18 months in barrels (67% new). No fining, no filtration,... Read More

100% de-stemmed, 10-day cold maceration, 10-20-day ambient yeast fermentation in tank with no added SO2. Aged 15-18 months in barrels (50% new). No fining, no filtration, SO2 added after malolactic fermentation (20-25 ppm free,... Read More

The history of this domaine dates to the beginning of the 20th century, when Etienne Sauzet inherited and bought several plots of vines in the village of Puligny-Montrachet. The vines passed through the family to Jeanine Boillot,... Read More

This Beaujolais-Village flashes a brilliant garnet color as it displays incomparable fruitiness in the purest expression of Gamay. Intense aromas of black fruits and fragrances of crème de cassis start in the nose and quickly... Read More

100% Pinot Noir sourced from 0.10 hectares of 75 year-old vines. 100% destemmed, sorted, 3-week ambient yeast fermentation in stainless steel with daily punch-downs and pump-overs after the 1st week, pressed pneumatically, aged... Read More

This wine has aromas of fresh red apples, honey and white flowers with elegant and rich flavors of toasted nuts and citrus. One of the purest expressions of this typical Burgundian grape.

Roasted salmon, shellfish, or creamy cheeses.... Read More

A full-bodied nose, marked by an intense energy of yellow citrus fruits. On the palate, the wine is both direct and profound, with a certain power, but also a vibrant energy. The finish is incisive, intensely aromatic, and extremely... Read More