Rated 89 Points or Higher

Le Clos de Solutré is a 4.3 hectares plot located in the village of Solutré-Pouilly and classified 1er Cru since the 2020 vintage. It is one of the smallest Premiers Crus. South East exposure with an average altitude... Read More

Open nose of white fruits with a nice minerality offering complexity. The palate is well-balanced and the finish is lemon flavored and fresh.

Perfect with hot oysters or fish in sauce, but also with white meats in sauce (veal,... Read More

Aged in a modest 20% new oak, this bottling combines holdings in the premier crus Les Byots and Les Montaigus between 20 and 45 years of age; Byots contributes structure and power, and the higher-altitude Montaigus adds spice... Read More

This wine has aromas of fresh red apples, honey and white flowers with elegant and rich flavors of toasted nuts and citrus. One of the purest expressions of this typical Burgundian grape.

Roasted salmon, shellfish, or creamy cheeses.... Read More