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We use mostly sour apples to create a clean, modern take on traditional French cider that pleases even the pickiest of drinkers. Its low tannins make it lighter on the palate while having a more mineral driven body that makes... Read More

Gold utilizes bitter and bittersweet apples, Bretagne cider-makers most cherished and traditional varietals.

Its high tannins give it the full body and pleasant bitterness that will excite everyone from traditionalists to adventurous... Read More

We use a blend of mostly acidic apples including Baya Marisa (red fleshed apple) to make a refreshing rose with a beautiful natural pink hue.

Its low tannins give it a light yet sharp palate that is at home in everything from... Read More

Color is deep red with a slight dark purple hue. Roasted berry fruit, juniper, sandalwood, cassis, and slight pine aromas. Palate is bright red berry fruit with a chocolatey rich depth and crunchy acidity. Finish lingers with... Read More

The very light red hue gives way to bright aromas of ripe red fruit. The palate is light and balanced, with juicy notes of fresh-picked cherries and wild raspberries. There are tannins present but they are very delicate, which... Read More

Pale straw colored in the glass that gives way to very pretty, light rose petals on the nose. Lots of lime and pink grapefruit on the palate, with great acidity and a well balanced finish.

Pair with roasted Brussels sprouts, citrus... Read More

Bright gold in color, with fresh citrus aromas and a silky,delicate palate that give way to nice acidity on the finish.

Pair with roasted root veggies,with olive oil and sea salt.

Avaline's classic French Rosé, now available in a limited-edition bottle designed by Stella McCartney.

Dreamed up by three longtime friends, this special collaboration celebrates quality and nature in every detail—from... Read More

Juicy aromas of dark fruit, mocha and spice meet with hints of vanilla. On the palate, black cherry, red raspberry and plum are followed by a long, smooth finish. Avalon Cabernet Sauvignon’s ripe fruit and clean acidity... Read More

Averell is an exceptionally bright liqueur'the fresh-pressed juice of heirloom Damson Plums married to a botanical gin marked by juniper, warm winter spices, bay leaf and ginger. Delicious with seltzer, sparkling wine or ginger... Read More

Averna has a mouth-coating and bittersweet taste, carrying hints of orange and licorice, balanced with notes of myrtle, juniper berries, rosemary, and sage. It stimulates the senses, instantly transporting you to the island, and... Read More

It all starts with our precise blend of botanicals - cardamom, coriander, French lavender, anise seed, sarsaparilla, juniper, and two kinds of orange peel. The botanicals are suspended in a pure, neutral grain spirit for 18 hours... Read More

The Axel des Vignes Bordeaux appears a deep red with ruby reflections in the glass. The nose reveals ripe red fruits (cherry, raspberry) along with notes of plum and vanilla. The palate is round and smooth with velvety tannins... Read More

Dark fruit notes of blackberry abound as well as tobacco, leather, mushrooms, and pie spices. Fire up your grill and fill your glass - Pioneer will take good care of you!

Beautiful ruby color with a red edge in the glass. Intense nose of ripe strawberry, jammy plum, Moka, dry fruits and toasted notes. Nice acidity, round and velvety in the mouth, the wine finishes on expressive flavors of ripe... Read More

The nose of the Babich Black Label Sauvignon Blanc is pungent with black currant and boxwood. Lime, gooseberry and smoky herbals also apparent. The palate is fleshy with a fruit-sweet entry heavy with passionfruit and a little... Read More

Bacardi Gold features rich vanilla, buttery caramel, toasted almond and sweet banana notes with the warm zest of orange peel and a light tasting, oaky finish.

Bacardi Gold features rich vanilla, buttery caramel,toasted almond and sweet banana notes with the warm zest of orange peel and a light tasting, oaky finish.

Bacardi Gold features rich vanilla, buttery caramel,toasted almond and sweet banana notes with the warm zest of orange peel and a light tasting, oaky finish.