Rated 89 Points or Higher

This fortified dessert wine is made in a combination of both Chinato and Marsala wine methods. The base wine is Tannat soaked in a special recipe of herbs and dried fruit. The wine is dripping with notes of creamy caramel like... Read More

The wine shows a beautiful color with golden and green glints. The nose is characterized by dominant citrus aromas, such as orange and grapefruit. It also shows notes of pineapple, peach, vanilla and broom flower with a hint of... Read More

Rich bouquet of soft alcohol, dried figs and raisins, nuts, soft spices, white fruit with brandy, and angelica root.

Macvin is a traditional apéritif in Jura. Pairs pleasantly well with blue cheese and lukewarm dessert... Read More

With its rich botrytis character, this combines impact with delicacy. Clear citrus on the nose with a hint of flint and smoke, allowing the soft white flowers and lime blossom to steal up on you. There are caramel notes through... Read More

Yellow-green color. Very intense, noble, airy, sophisticated, very fresh, powerful nose. It is dominated by notes of candied lemon. Superb entry on the palate. The wine develops extremely aromatic, with incredible concentration.... Read More

Straw-yellow color with golden tints. On the first nose subtle notes of vanilla and grilled notes appear. After twirling, more complex notes of smoke and very ripe fruits are revealed. In mouth the structure of the wine is remarkable.... Read More

The 2007 Rieussec is a blend of 87% Semillon, 4.5% Muscadelle and 8.5% Sauvignon Blanc picked between 13 September and 31 October. It has an almost Barsac-like bouquet with barley sugar joining the ginger and honeyed notes, quite... Read More

The 2010 Rieussec is a blend of 92% Semillon, 5% Sauvignon Blanc and 3% Muscadelle picked between 15 September and 4 November over four pickings. There are 160 grams per liter of residual sugar. It has a fragrant bouquet of light... Read More

A wonderful golden yellow in color, Lions de Suduiraut 2016 offers a nose that is initially tropical, with notes of lychee, star fruit and rose, leading into candied fruit and mild spices. On the palate it has a fleshy character,... Read More

With a deep and brilliant golden yellow colour, Lions de Suduiraut 2018 offers a subtle bouquet of spices, peppermint, and fresh pineapple. It is full-bodied and crisp, accentuated by tart, very fruity notes. The finish is clean,... Read More

With an intense, golden yellow color, Château Suduiraut 2008 is bright and attractive in appearance. With age, the nose has become powerful and complex. Aromas of candied citrus emerge combined with notes of wood and vanilla.... Read More

Pale gold color with delicate citrus and spicy aromas. Light and refreshing on the palate with hints of white peach and honey. It has an excellent acid balance, a smooth, silky texture and a clean, long, crisp finish.